Taste the true spirit of Lahore’s famous breakfast streets in every spoonful. Our Lahori Murgh Channay combines tender chicken and soft, hearty chickpeas, slow-cooked together in a thick, spicy masala gravy. It is finished with fresh coriander, green chilies and a hint of ginger, just like the classic nashta served in the old city. Every can is sealed to lock in the flavour, so a proper home-style murgh channay is always ready when you are, with no cooking and no hours in the kitchen.

• Authentic taste: spicy chicken and chickpea masala made the traditional Lahori way
• Fully cooked: just heat and serve
• Perfect pairing: enjoy hot with fresh naan, kulcha or puri for a proper desi nashta
• Long shelf life: no fridge needed before opening
• Halal certified: proudly made in Pakistan